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Energy & Sustainability

1776 Podcast: The Future of Food

Morgan Gress Headshot

Morgan Gress

Director of Digital & Brand Strategy, 1776

Clare Bennett

Associate Editor, 1776

As technology advances, food and nutrition will be increasingly entwined with other industries like energy and health. The 1776 Podcast aims to address the challenges that these evolving industries face. The latest episode explores the technology, regulations and ethical questions that will be shaping innovation in kitchens and farms over the next 50 years.

The 1776 Challenge Cup Global Finals and Festival brings together a community of industry experts, startups and investors from around the world for competition, collaboration and networking. Thought leaders presented at industry-specific forums throughout the week, and food expert Sam Kass spoke at the Energy Forum.

sam kass 1776 podcast energy forum challenge festival

Kass is the former Executive Director of Let’s Move! and Senior Policy Advisor for Nutrition Policy, and ahead of his speech, Kass shared his experience and insights about the intersection of health, climate change and sustainability.

 

You can also download the episode on 1776’s Soundcloud.

Relevant reading list:

What Is the Future of Food?
Feeding the Ten Billion
How Sustainable Diets Will Future-Proof the Foodservice Sector
Former White House Chef Sam Kass Joins Food Tech Startup

Morgan Gress Headshot

Morgan Gress

Director of Digital & Brand Strategy, 1776

Morgan Gress is the Director of Digital & Brand at 1776 where she drives the organization's digital, marketing and brand efforts — strategizing on how best to a create mission-driven marketing strategy and…

Clare Bennett

Associate Editor, 1776

As Associate Editor, Clare plans and publishes content across media channels to enhance the 1776 experience for its audiences. She believes in the power of data-driven content strategy to share…

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